From: Jordan Wosnick <jwosnick@xxxxxxxxxxx> Subject: [pure-silver] Re: Adding Pot Bromife to PC-TEA Date: Fri, 07 Jan 2005 15:45:37 -0500 > The importance lies in the fact that ascorbate oxidizes more > quickly that ascorbic acid. This can affect keeping properties. I also wanted to point out somewhere before but lost chance. So I'll reply here. Using glycols as the solvent for stock solutions may prolong the shelf life of ascorbate developers, but it offers nothing to alleviate other problems that are sporadically reported. The sudden death without color change. No one really knows what causes it, but I strongly suspect that it is related to redox catalysis by minute amount of impurities from chemical stocks, water supply, and stuff that comes out of the film, reels, tanks, apparatuses, etc. We shouldn't forget about this problem. -- Ryuji Suzuki "Keep a good head and always carry a light camera." ============================================================================================================= To unsubscribe from this list, go to www.freelists.org and logon to your account (the same e-mail address and password you set-up when you subscribed,) and unsubscribe from there.