Hubert, I seem to recall my friends from Switzerland doing the "knife and fork stuff" also. Jesse > My first business trips to the States involved a sudden linguistic > learning > curve! > > Another thing that happened was, when eating on my own in a restaurant > (the > curse of business travel!) the waitress would watch me eating, for a > while, > and then come over and say 'Say, you're from England'! When asked why, > she > would reply 'This knife and fork stuff!' In the States, as in Holland, > you tend to cut everything up and then take the fork in your right hand > and > eat without a knife, whereas we tend to use the knife as a 'pusher'. If > you think about it, this is more mechanically efficient!! MODEL ENGINEERING DISCUSSION LIST. To UNSUBSCRIBE from this list, send a blank email to, modeleng-request@xxxxxxxxxxxxx with the word "unsubscribe" in the subject line.