Hi and thank you to Jon and Dani for help in getting subscribed.
It looks like there are a few of us from the crafting group over here now.
I am excited to learn about the list as I am currently on a quest to develop a
rotation of 15 dishes in answer to the question, "What's for dinner?"
So far it includes stir-fry, minestrone and chicken Caesar--I'm very good at
chopping!
Every blind person I have ever talked with says they would never use a gas
cooktop. Is everyone here using electric?
I am careful and have taken to using cast iron skillets. Some family have said
they don't like them because they are heavy; that is precisely why I love them.
Are there bread bakers on list? Another interest is baking sourdough as
authentic is difficult to find. I haven't gotten the starter yet but it is a
spring project on the to-do.
I look forward to the discussions here.
Karen
