Re: hi
- From: Nicholas Robertson-Muir <nicmuir@xxxxxxxxx>
- To: cpt-fgc@xxxxxxxxxxxxx
- Date: Fri, 21 Feb 2014 12:44:36 +0200
I promise you'll review that statement when you try the Shinsen Apple
KitKat.
Green tea and Wasabi should get the fuck away from Chocolate.
On Fri, Feb 21, 2014 at 12:05 PM, Wynand-Ben <paashaasggx@xxxxxxxxxxx>wrote:
> fruit needs to get the fuck away from chocolate in general imo
>
> ------------------------------
> Date: Fri, 21 Feb 2014 12:04:52 +0200
>
> Subject: Re: hi
> From: gieroadsteve@xxxxxxxxx
> To: cpt-fgc@xxxxxxxxxxxxx
>
> Japan is the world leader for flavours on so many brands.
>
> I was just reading the kitkat thing ~ fruit kitkat pls.
>
>
> On 21 February 2014 11:59, Ilitirit Sama <ilitirit@xxxxxxxxx> wrote:
>
> I think Fanta has the most flavours worldwide (90).
>
> Includes Ginger Beer, Spider Chocolate and Mystery Fruit.
>
> Naturally, Japan is the world leader when it comes to Fanta flavours.
>
>
> On Fri, Feb 21, 2014 at 11:51 AM, Stephen Scheidel <gieroadsteve@xxxxxxxxx
> > wrote:
>
> Real orange in Fanta in France or Italy I think.
>
>
> On 21 February 2014 11:48, Nicholas Robertson-Muir <nicmuir@xxxxxxxxx>wrote:
>
> I know about this.
>
> And the difference between SA and Malaysian Mountain Dew soft drinks.
> Then there's the m&m chocolates thing too. Their chocolate is made in
> Singapore, beats the German and Swiss chocolate (more cocoa, less sugar and
> cocoa butter)
> Also, that Chomps don't contain chocolate at all.
>
> Umm... there are others.
> I forget.
>
> Cream Soda is red in Australia.
>
>
>
>
> On Fri, Feb 21, 2014 at 11:38 AM, Ilitirit Sama <ilitirit@xxxxxxxxx>wrote:
>
> Any Kit Kat fans? Interesting read here:
>
> http://everything2.com/title/Kit+Kat+Konspiracy
>
>
>
>
>
>
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