thank you all for a deliciously spirited and
interesting meeting. We've been talking about
having notes for years so I just decided to
create highlights. if you find any errors,
please feel free to correct me or add what I've
omitted. My intention was to simply get something out on the same day.
Highlights:
Rebecca - No-cal pasta, made from yams,
<?xml:namespace prefix = st1 ns =
"urn:schemas-microsoft-com:office:smarttags"
/>Sharon - Sugar-free cookies from Whole Foods,
Gum and candy made with Zylitol, an alternative sugar
Lucia - a quick and convenient recipe for Veal Stew made in the crock pot.
Ellen - a recipe for preparing a tasty oatmeal
Sandra - a recipe for making sweet potato
pudding that also doubles as a pie filling.
<?xml:namespace prefix = o ns = "urn:schemas-microsoft-com:office:office" />
Fresh Direct, Pea Pod, Whole foods Trader Joe?s
and Costco were discussed for service.
Lynne offered two specialty restaurants for
macaroni and cheese and rice pudding right here
in NYC. Also mentioned was a restaurant called
L'Express, where yummy lambburgers can be devoured.
Maria ?explanation and example of a message from
the Cooking in the Dark mailing list. We also
played a snippet from the podcast of the same name.
The Web:
Allrecipes.com
Information was provided for purchasing items
from Amazon.com/access. Amazon Prime was described in brief.
And, of course, we know we can Go to Google for just about everything!
Products:
Sam - Braille apps for iDevices that need a bit
more cooking. Sam, if you can provide the names, that would be great!
Luis described the amazing Rotato potato peeler (available at Amazon)
George described the Keuric coffee maker and its pods.
Lynne mentioned the Pourfect bowls, which have measurements in Braille
Show and Tell:
Ellen ? magna wonder knife, double spatula and egg organizer
George ? measuring spoons
Enjoy the rest of your weekend!
Lynne
