[pure-silver] Re: Preserving Glycin
- From: "Koch, Gerald" <gkoch02@xxxxxxxxxx>
- To: <pure-silver@xxxxxxxxxxxxx>
- Date: Mon, 28 Nov 2005 13:00:26 -0500
Some thoughts ...
Years and years ago developers were preserved by placing a small gauze
bag filled with either sodium or potassium metabisulfite in the
container. The sulfur dioxide that was released helped preserve the
developing agents. I wonder if this would work with Glycin.
Freezing should also help slow the oxidation process. Don't store in
plastic, use glass.
Just because the Glycin is discolored does not mean that it is
unuseable.
-----Original Message-----
From: pure-silver-bounce@xxxxxxxxxxxxx
[mailto:pure-silver-bounce@xxxxxxxxxxxxx] On Behalf Of Eric Nelson
Sent: Monday, November 28, 2005 12:39 PM
To: pure-silver@xxxxxxxxxxxxx
Subject: [pure-silver] Preserving Glycin
I've just thrown out another 75gms of coffee colored
glycin and was wondering if anyone has found a way to
extend it's life in powdered form. My container was
re-taped after opening and kept in black plastic bag
in a cabinet and yet went bad in a few months.
Eric Nelson
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