[pure-silver] Re: Keeping your liquid chemicals fresher longer
- From: Eric Nelson <emanmb@xxxxxxxxx>
- To: "pure-silver@xxxxxxxxxxxxx" <pure-silver@xxxxxxxxxxxxx>
- Date: Tue, 25 Jun 2013 08:46:07 -0700 (PDT)
It does sound messy to me too, but faced with that or buying all the whatnot
just to pump a little gas into a bottle...
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From: Peter Badcock <peter.badcock@xxxxxxxxx>
To: pure-silver@xxxxxxxxxxxxx
Sent: Tuesday, June 25, 2013 9:36 PM
Subject: [pure-silver] Re: Keeping your liquid chemicals fresher longer
Then one has to dispose of the oil which is a royal pain these days. Excess
cooking oil is the only waste thing I have sitting under my kitchen sink that
is a pain to dispose of properly and easily without costing too much $$. I
usually take it to an annual chemical clean up day our local council runs (free
disposal of all chems incl. any photographic ones I haven't poured down my sink
- and no side tracking this thread by advising me on what I can and can't put
down my sink please ! You could always start another thread if you feel so
led).
Regards
Peter
On 26 June 2013 00:08, <emanmb@xxxxxxxxx> wrote:
In the early days they just used a layer of oil on top of said liquids and
siphoned out what they needed. No gas, no tanks, pretty minimal costs. Saw
the illustration in James Reilly's book.
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