Food grade is usually overkill for photo grade. I find a lot of my chems can have all sorts of "dirt" in them and I have not found an instance where they have caused me any alarm. Best of luck! Robert Hall www.RobertHall.com www.RobertHall.com/workshops www.facebook.com/robert.g.hall On Thu, Jul 11, 2013 at 3:46 AM, Eric Nelson <emanmb@xxxxxxxxx> wrote: > I've *finally* found ONE chemical supplier here that has some of the > chemicals I need and use, but it turns out that they only supply "food > grade" chemicals. > > Now this means that the prices can be cheap, which is good. While talking > to them, I asked about their prices, which they don't list on their site. ( > http://www.ucs1986.com/chemical.htm) They asked me which chems I wanted, > so quickly scanning the list online I figured Sodium metabisulfite would > give me a good benchmark as to their prices. 1 kilo is 82 THB which equals > $2.63. > > Score! > > Umm, Maybe! > > So my question is, how usable are food grade chemicals in photography? My > guess is that with something like a metal salt (not sure what that would be > doing in "food") in food grade might not be the best choice. This subject > has been covered at length on this apug posting, but goes on ad nauseum ( > http://www.apug.org/forums/forum37/61248-food-grade-chemistry-ok-use-photography.html) > and I'm hoping for a more concise discussion from personal experiences or > 2nd hand experiences even. :) > > e > > >