It showed up. I am the one that only half my posts ever make to this list -
Hal
-----Original Message-----
From: oz-food-bounce@xxxxxxxxxxxxx <oz-food-bounce@xxxxxxxxxxxxx> On Behalf Of
Chilecayenne
Sent: Monday, December 20, 2021 7:58 AM
To: oz-food@xxxxxxxxxxxxx
Subject: [oz-food] Re: [oz-food] Carnitas (Mexican Slow Cooker Pulled Pork) |
Reci…
Did my post where I made carnitas out of country style pork ribs with a picture
not show up on the list…?
I posted with pictures Saturday…
Kelly
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I need a shot of salvation baby,
once in awhile...
On Dec 20, 2021, at 1:53 AM, Julia Leatherwood <dmarc-noreply@xxxxxxxxxxxxx>
wrote:
Hi all,
Last night we had roast pork with veggies, one being roasted cauliflower
cheese. First time I have roasted cauliflower, and it was so delicious could
make a meal out of that alone. I was wondering what to do with all the
leftover roast and thought carnitas might work as could tenderise the pork in
the slow cooker per Nagi so it could be pulled.
Kelly, have you or anyone made carnitas!!?
https://www.recipetineats.com/pork-carnitas-mexican-slow-cooker-pulled-pork/
Here is last night’s roast dinner and not something I do often…too many pans
and washing afterwards, plus makes a mess of the oven on high at first to
make the pork crackling🤔😜. Cracks me up in Spain as a lot of the expats still
love their Sunday roast despite a much warmer climate. 🤔😩
<image0.jpeg>
Veggies were the cauli, parsnip, sprouts, carrots, and roast Jersey Royals
(cheating with M&S frozen ones). Gravy of course and apple sauce in cider.
Julia/Jules
Sent from my iPad
