Low Fat Low Carb Chocolate Chocolate Chip Cookies 2 c flour 2 t baking powder 1 1/4 t baking soda 1/4 t salt 1/2 c + 2 T cocoa 1 1/2 c Splenda 1/2 c olive oil 3/4 c water 3 eggs 1 t vanilla 1 c semi-sweet chocolate chips In a large bowl, mix together all but chocolate chips until well blended. Drop onto a cookie sheet and bake at 375 for 9-11 minutes. If you make 54 small cookies, each cookie will have: Nutritional information: 55 calories, 3 g fat, 1 g protein, 6 g carbohydrates, 12 mg cholesterol, 62 mg sodium, 1 g fiber 1 WW Point