ST. PADDY'S SNACK
aka Fruit N' Honey Trail Mix
(I usually double the recipe)
3 1/2 cups raw oatmeal
3/4 cup whole peanuts(I used dry roasted)
1/2 cup wheat germ
1/4 tsp. salt
1 tsp. cinnamon
1 cup honey
1/4 cup vegetable oil
3 cups any combination of dried fruit (I used raisins, but then
added green m&m's, and leprechaun hats(recipe below), chocolate
chips, and mini marshmallow rainbows from Lucky Charms
cereal.)
In a large bowl, mix all the ingredients together except the dried
fruit/candy. Spread the mixture out on a cookie sheet and bake it
at 300 degrees for 30 minutes. Let it cool and stir in the dried fruit
and candy. Break up any clumps and store granola in an airtight container.
LEPRECHAUN HATS
36 mini marshmallows
18 mini oreos (separated so that each cookie makes two hats)
About 8 ounces of Wilton's green candy melts
Melt the chocolate as directed. For each hat: Dip a cookie into the
chocolate and try to let the excess drip off. Set on waxed paper flat
side down. Dip a marshmallow in the chocolate and let the excess
drip off. Place marshmallow on top, center of the cookie. Let dry.
Optional: If desired, use frosting (I used royal icing) to make a hat
band and adhere a shamrock sprinkle while the hat band is still
wet. Makes 3 dozen mini leprechaun hats.
There is speaking grace. Colossians 4:6 says, "Let your speech be always
with grace, seasoned with salt, that ye may know how ye ought to answer
every man."
~Blessings, Sugar
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