Charlie, Although I have never tried it, there is a few threads on HBT forum that may be worth a look. This is the one I keyed up on when I was thinking about this same possibility a few months ago. http://www.homebrewtalk.com/f51/making-na-beer-ya-i-know-whats-point-106053/ -Mitch On Tue, Feb 19, 2013 at 8:05 AM, Charlie Smith <bmwcharlie@xxxxxxxxxxxxxx>wrote: > Hey Folks, > > When I was in Germany a few years back, I had a couple of alcohol free > beers (and a lot of great regular beers) that had a good taste. Better than > most "commercial" beers found here in the US. > > I have need to make a batch of NA brew, but have not been successful in > finding a recipe. Has anyone out there tried this sort of thing? I know you > are asking why anyone would want to, but I have my reasons. > > I can keg, so carbonation is not a problem....the problem is getting a > wort that would not be sickeningly sweet without doing a fermentation. > > Thanks, > > Charlie Smith > -- Mitchell L Critel Cell Phone: 812-550-6862