Fellow Flexers: I've been told, by several restaurant owners that I know, that the key to success is a clear vision, of just what it is you want to serve.... It makes me wonder if this this place is still in business! http://www.furnfeather.net/Temps/Signs_7.html C&C welcomed, as always. David. ------ Unsubscribe or change to/from Digest Mode at: http://www.lrflex.furnfeather.net/ Archives are at: //www.freelists.org/archives/leicareflex/