Yup.
I was wondering....
On 2/3/2017 4:44 PM, Steve Pratt (Redacted sender way2cre8ive for DMARC)
wrote:
Holy crap! I completely forgot!! U still have?
On Jan 29, 2017, at 8:00 AM, Oliver <oliver@xxxxxxxxxxxxx <mailto:oliver@xxxxxxxxxxxxx>> wrote:
Hello Neighbors,
We've got an over-productive grapefruit tree and lots of extra grapefruits - free to anyone who wants them. Let us know and we'll pick some for you. They are really big (bigger than a softball on steroids) and super sour! If your making juice, you just have to use a lot of sugar to sweeten it (or use as you would lemon juice). Skin is super thick (1" - 1 1/2") the flesh inside is much smaller.
<mime-attachment.jpg>
We've also just had our harvest of Tuscan Style (Italian) Oliver (oops - Olive) oil taste tested and certified as California "Certified Extra Virgin Olive Oil." If you would like a bottle, let us know and we'll get one ready for you (free, of course). By the way, Italian oil is, in general, stronger flavored and more robust than Spanish or Greek olive oil. Like wines, olive oils all taste different...but that's a long story for some other time.
<mime-attachment.jpg><mime-attachment.jpg>
Oliver & Sylke
676-4481