Fresh Strawberry Dressing
WebMD Recipe from EatingWell.com
Total Time: 10 mins
Fresh Strawberry Dressing
Pureed strawberries make a distinctive base for a colorful salad dressing with
a creamy consistency, and you still get the nutritional benefits—fiber, vitamin
C, heart-healthy phytonutrients—of eating the whole berries.
Ingredients
• 1 cup strawberries, (6 large berries), rinsed, hulled and sliced
• 1 tablespoon balsamic vinegar
• 3/4 teaspoon freshly ground pepper
• 1/2 teaspoon sugar
Or sugar sub(my note)
• 1/4 teaspoon salt
• 2 tablespoons almond oil, (see Note) or canola oil
Instructions
Step 1Place strawberries, vinegar, pepper, sugar and salt in a blender or food
processor; process until pureed, stopping once or twice to scrape down the
sides. Add oil and process until smooth.
Tips
Note: Almond oil is an unrefined oil pressed from almonds. You can find it in
many supermarkets and natural-foods stores. Store it in the refrigerator.
© Meredith Corporation. All rights reserved. Used with permission.
For more recipes go to EatingWel
-God grant me the serenity to accept the things I cannot change
The courage to change the things I can
And the wisdom to know the difference
Living one day at a time, Enjoying one moment at a time,
Accepting hardships as the pathway to peace
Taking, as He did, this sinful world as it is
Not as I would have it, Trusting that He will make all things right
If I surrender to His will, That I may be reasonably happy in this life.
-Blessings, Sugar
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