[ SHOWGSD-L ] Re: the dinner

  • From: PAGAIRS@xxxxxxx
  • To: GreyPines@xxxxxxx, VSabiaB@xxxxxxx, Danannkennel@xxxxxxx, showgsd-l@xxxxxxxxxxxxx
  • Date: Sun, 13 Feb 2005 21:40:55 EST

In a message dated 2/13/2005 8:35:32 PM Central Standard Time, Grey Pines 
writes:
> I only looked at the Burton catering bill. If I do a true cost analysis the 
> profit will be less because I'll allocate cost of the room facilities to the 
> dinner and reduce the cost of the day time venues.
>  Haven't figured if I'll try and do that detailed of a cost analysis.
>  Might find it easier when I get the new accounting system installed and 
> fully operational in 2006.
> 

What about judges dinners, table decorations etc?

       Gary


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