Anybody who can do great ribs is fine with me. The other thing would be a pig roast...with more than one pig, of course. And so long as Bob is tending bar, that's fine with me, too. Peggy Rikers123@xxxxxxx wrote: > > >In a message dated 11/9/2005 8:32:17 PM Eastern Standard Time, >klite3gsd@xxxxxxxxx writes: >As for dinners - I also like the idea of something informal after best >of breed and I hereby nominate BOB TURMAN and his awesome grilled >RIBS. Better than any restaurant ribs I've ever experienced, and a >very nice guy to boot. Maybe he and Paul Root can do a cookoff - we >would all be the winners of that one! > > ============================================================================ POST is Copyrighted 2005. All material remains the property of the original author and of GSD Communication, Inc. NO REPRODUCTIONS or FORWARDS of any kind are permitted without prior permission of the original author AND of the Showgsd-l Management. ALL RIGHTS RESERVED. ALL PERSONS ARE ON NOTICE THAT THE FORWARDING, REPRODUCTION OR USE IN ANY MANNER OF ANY MATERIAL WHICH APPEARS ON SHOWGSD-L WITHOUT THE EXPRESS PERMISSION OF ALL PARTIES TO THE POST AND THE LIST MANAGEMENT IS EXPRESSLY FORBIDDEN, AND IS A VIOLATION OF LAW. VIOLATORS OF THIS PROHIBITION WILL BE PROSECUTED. For assistance, please contact the List Management at admin@xxxxxxxxxxxx VISIT OUR WEBSITE - http://www.showgsd.org ============================================================================