[rollei_list] Re: Status Update
- From: Marc James Small <marcsmall@xxxxxxxxxxx>
- To: rollei_list@xxxxxxxxxxxxx
- Date: Sun, 30 Dec 2012 00:27:26 -0500
At 07:01 PM 12/29/2012, Jerry Lehrer wrote:
Don,
If they are in season, and you have a Migratory
Waterfowl stamp on your OK Hunter License,
you can take the limit. Even one would make a
superb New Years Eve Dinner for a small family.
They taste superior to duck, wild turkey or pheasant.
Here on the East Coast, geese have become
impossibly expensive in grocery stores. Even at
the Fort Lee Commissary, they are running around
$70 for a medium-sized bird. Pam and I had one
for Christmas dinner about four years ago for
which we paid around $15. So, yes, go out and
get the permit and shoot a bunch. Hard freeze
one and put in to a styrofoam box with some dry
ice and send it to me. <he grins>
Geese are all dark meat, effectively. They are
quite greasy but the taste is superlative.
Marc
msmall@xxxxxxxxxxxx
Cha robh bàs fir gun ghràs fir!
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