I know what you mean. I am suppose to be on a low salt diet too. Worse then eating paste, it tastes like paste too. Once in a while to have to just eat it. Glory be to the rebel. Life is what happens in between plans. Virus free email by McAfee's (Got fed up with Norton's) This message and attachment(s), if any, is intended for the sole use of the individual and/or entity to which it is addressed, and may contain information that is privileged, confidential and prohibited from disclosure under applicable law. If you are not the addressee, or authorized to receive this on behalf of the addressee, you are hereby notified that you may not use, copy, disclose or distribute to anyone this message or any part thereof. If you have received this in error, please immediately advise the sender by e-mail and delete this information and all attachments from your computer and network. Thank you. ----- Original Message ----- From: "ML" <my2punkin@xxxxxxxxxxx> To: <pctechtalk@xxxxxxxxxxxxx> Sent: Sunday, February 03, 2008 1:07 PM Subject: -=PCTechTalk=- Re: OT Re: Re: Proper edict wondering what one uses when you aren't allowed to use salt? I feel like I might as well be eating paste...... ----- Original Message ----- From: BashfulBob To: pctechtalk@xxxxxxxxxxxxx Sent: Monday, January 28, 2008 12:02 PM Subject: -=PCTechTalk=- Re: OT Re: Re: Proper edict Well Just to make this legal ---------- Jo Ann, how about sending the recipe so I can save it to my recipe folder on my computer. 8-) List of stewsa.. Baeckeoffe, a potato stew from Alsace b.. Barbacoa, a meat stew from Mexico c.. Boeuf Bourguignon, a French dish of beef stewed in red wine d.. Birria, a goat stew from Mexico e.. Bouillabaisse, a fish stew from Provence f.. Booya, an American simple meat stew g.. Brunswick stew, from Virginia and the Carolinas h.. Burgoo, a Kentuckian stew i.. Caldeirada, a fish stew from Portugal j.. Carbonnades a la Flamande, a Belgian beef stew with beer, mustard and laurel k.. Carne Guisada, a Tex-Mex stew l.. Carnitas, a pork meat stew from Michoacan, Mexico m.. Cassoulet, a French bean stew n.. Cawl, a Welsh stew, usually with lamb and leeks o.. Cazuela, a beef and corn cobs stew from Sinaloa, Mexico p.. Chamin, a Sephardic Jewish dish q.. Chili con carne (Mexican and Tex-Mex) r.. Chili sin carne (a meatless American adaption of the Mexican dish) s.. Chilorio, a regional pork stew from Sinaloa, Mexico t.. Cholent, an Ashkenazi dish u.. Cochinita Pibil, an orange color pork stew from Yucatan, Mexico v.. Cotriade, a fish stew from Brittany w.. Cocido, a beef meat and bones stew from Mexico x.. Curry (Indian and Southeast Asian curries y.. Daube. a French stew a.. Fabada Asturiana, a Spanish bean and meat stew b.. Feijoada, Brazilian or Portuguese bean stew. c.. Gaisburger Marsch, a German dish of stewed beef served with Spätzle and cooked potatoes, from Swabia d.. Ghormeh Sabzi, an Iranian stew e.. Goulash, a Hungarian paprika stew f.. Gumbo, a Louisiana creole dish thickened with okra. g.. Hasenpfeffer, a sour, marinaded rabbit stew from Germany h.. Haleem, a Pakistani lentil/beef stew. i.. Hayashi rice, a Japanese dish of beef, onions and mushrooms stewed in a red wine and demi-glace sauce, served with rice j.. Irish stew, made with lamb or mutton, potato, onion and parsley k.. Karelian hot pot l.. Khash, a stew from Armenia and Georgia. m.. Khoresht, Persian stew made with lamb or veal n.. Lancashire Hotpot, an English stew o.. Locro, a South American stew (mainly in the Andes region) p.. Nikujaga, a Japanese beef and potato stew a.. Olla podrida, a Spanish red bean stew b.. Paella, a thick Spanish seafood or meat stew with saffron rice. c.. Perpetual stew d.. Peperonata, an Italian stew e.. Pescado Blanco, a famous white fish stew from Patzcuaro Michoacan Mexico f.. Pörkölt, a Hungarian meat stew resembling goulash, flavoured with paprika g.. Pot au feu h.. Puchero, a South American stew i.. Ragout, a highly seasoned French stew j.. Ratatouille, a French vegetable stew k.. Red cooking, a Chinese stewing technique. l.. Sancocho, a stew from the Caribbean m.. Steamboat. Many varieties of this East Asian style of cooking where ingredients are cooked in broth can be called stews. Examples include: a.. Chankonabe and Yosenabe, Japanese dishes of meat, vegetables etc. stewed in chicken stock and flavoured with soy sauce or miso. Chankonabe is traditionally eaten by sumo wrestlers. b.. Jjigae, various types of spicy Korean stews Life is what happens in between plans. Virus free email by McAfee's (Got fed up with Norton's) This message and attachment(s), if any, is intended for the sole use of the individual and/or entity to which it is addressed, and may contain information that is privileged, confidential and prohibited from disclosure under applicable law. If you are not the addressee, or authorized to receive this on behalf of the addressee, you are hereby notified that you may not use, copy, disclose or distribute to anyone this message or any part thereof. If you have received this in error, please immediately advise the sender by e-mail and delete this information and all attachments from your computer and network. Thank you. ----- Original Message ----- From: "Keyboard Cowboy" <KBCowboy@xxxxxxxxx> To: <pctechtalk@xxxxxxxxxxxxx> Sent: Monday, January 28, 2008 11:22 AM Subject: -=PCTechTalk=- Re: OT Re: Re: Proper edict So would I !! Regards, Bob -- the "Keyboard Cowboy" ,,,,,,,, Ô¿Ô¬ -----------<========<<0++0>>========>----------- Cincinnati, OH -- Scottsdale, AZ NRA Life Member -----------<========<<0++0>>========>----------- The greatest mistake you can make in life is to be continually fearing you will make one. -----------<========<<0++0>>========>----------- On Mon, 28 Jan 2008 09:16:25 -0800 (PST), B wrote: | Ok Jo Ann, I would love to see how you make your stew. | | B | | Jo Ann Weaver <bookworm54@xxxxxxx> wrote: | Becky, | | Will be glad to send it to your yahoo address, don't want much of | this on the tech list. | | Jo Ann | | | God Bless | Becky | | --------------------------------- | Be a better friend, newshound, and know-it-all with Yahoo! 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