Ginger on Sixth Ave
I will admit that whilst I don’t mind a little Sushi or Sashimi, it is more the
cooked hot meals I like in Japanese.
Okonomiyaki, Eel Kabayaki, Takoyaki, Gyoza etc etc. Japanese beer on tap.
We never went to (or knew about) the one on Duporth.
For a nice picnic on a lovely spring day, Mooloolaba prawns and some breaded
Calamari from the most eastern end Fishmonger hot and cold seafood, sitting on
the beach at the eastern corner near the break wall…wish I was there now…
Cheers
Steve
From: oz-food-bounce@xxxxxxxxxxxxx [mailto:oz-food-bounce@xxxxxxxxxxxxx] On ;
Behalf Of Chris Palmer
Sent: Tuesday, 12 October 2021 11:14 AM
To: oz-food@xxxxxxxxxxxxx
Subject: [oz-food] [oz-food] RE: [oz-food] Re: [oz-food] Slow list again…
Do you mean the one on Sixth Ave or the one that used to be on Duporth?
We mostly want a variety of fish for Nigiri and Sashimi when we go Japanese
and the Ginger on Sixth menu is pretty sparse on that. So we haven't been
there. The one that used to be on Duporth was excellent but they closed
quite a while back unfortunately.
There are a couple of others we plan to try soon, one even here in Buderim.
Chris
-----Original Message-----
From: <oz-food@xxxxxxxxxxxxx<mailto:oz-food@xxxxxxxxxxxxx>>
Sent: Oct 10, 2021 7:02 PM
To: oz-food@xxxxxxxxxxxxx<mailto:oz-food@xxxxxxxxxxxxx>
<oz-food@xxxxxxxxxxxxx<mailto:oz-food@xxxxxxxxxxxxx>>
Subject: [oz-food] RE: [oz-food] Re: [oz-food] Slow list again…
Unlike Japanese at Cotton Tree if “Ginger” is still as good as it used to be!
Cheers
Steve
From: oz-food-bounce@xxxxxxxxxxxxx<mailto:oz-food-bounce@xxxxxxxxxxxxx>
[mailto:oz-food-bounce@xxxxxxxxxxxxx] On Behalf Of Chris Palmer
Sent: Sunday, 10 October 2021 12:40 PM
To: oz-food@xxxxxxxxxxxxx<mailto:oz-food@xxxxxxxxxxxxx>
Subject: [oz-food] Re: [oz-food] Slow list again…
That menu looks great Kelly.
Unfortunately the Mexican restaurants around here are very poor.
Which is why I've taken up cooking quite a lot of Mexican at home.
Chris
-----Original Message-----
From: <oz-food@xxxxxxxxxxxxx<mailto:oz-food@xxxxxxxxxxxxx>>
Sent: Oct 1, 2021 8:51 PM
To: <oz-food@xxxxxxxxxxxxx<mailto:oz-food@xxxxxxxxxxxxx>>
Subject: [oz-food] Slow list again…
Hi all,
Getting slow on the list again…
I can’t contribute much cooking myself, as that I have no food in the house,
haha.
But I did go have a margarita and some good southwestern style Mexican food
last night…
I got the Numero Tres, tacos: Blackened fish, chorizo and pulled pork…
Bean burrito and shrimp flaunts
Menu:
https://taqueriacorona.com/wp-content/uploads/2021/07/DINNER-MENU-TC-III-2021-ok.pdf<https://urldefense.com/v3/__https:/taqueriacorona.com/wp-content/uploads/2021/07/DINNER-MENU-TC-III-2021-ok.pdf__;!!Nd8K6TfUt9jcQpcU_mCx!5pD89-bS-Fl88pSwMf8k08GJ9RpXF8l5vTnqZN6_DNYk8GPjZQ1H83LwhwpIuwmOdgM0fFpi$>
The best parts is one of those three little sauces up top of picture, they
advertise it as a smoked habanero sauce, but amazingly, it is not very hot..but
very flavorful. Kinda like smoke dried chiles ground up in oil.
Sounds strange but is awesome…and you have to know to ask for the little trio
of sauces, it isn’t advertised!!
I hadn’t eaten all day, but boy I was stuffed when I left.
[X]
———————————————-
I need a shot of salvation baby,
once in awhile...
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that you have received this message in error. Any dissemination, copying, use
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