Hi Vicki,
This looks glorious.
Did you bake the bread in the Air fryer?
Or the normal oven?
Susan
On Sun, 25 Apr 2021 at 11:13, Vicki Taylor <vicki@xxxxxxxxxxxx> wrote:
This felt much more successful with the correct amounts of everything! I
could actually shape the dough (wonky though my shapes might be!) and I am
really happy with these.
I won’t have to bake more for a couple of weeks, I think!
Vicki. :-)