Hi Julia,
Glad you are feeling better, and hungry again.
I can see you love Thai flavours! Have you cooked any thai recipes
recently?
After reading some of the recipes you were sharing a few months ago,
I bought myself a tub of green curry paste and promptly forgot about it.
Must get down to using it before it goes bad and needs to get chucked.
Am still in my Korean phase, and now salivating over pics of cold noodles
with Kimchi
(the weather here is horribly hot and humid) - after last Sunday's Jjajiang
Men
(noodles in black bean sauce) leftovers of which was today's lunch
cos the whole family is Working from Home.
Susan
On Tue, 1 Jun 2021 at 06:12, Julia Leatherwood <
julialeatherwood@xxxxxxxxxxxxx> wrote:
I must be getting my appetite back. This looks yummy. I can never find
bean sprouts here. I can’t remember what beans up you use to grow them
yourself.
https://mediterrasian.com/delicious_recipes_thai_chicken_soup.htm
Julia
Sent from my iPad
