[oz-food] Re: Mackerel

From: Julia Leatherwood <julialeatherwood@xxxxxxxxxxxxx>
To: "oz-food@xxxxxxxxxxxxx" <oz-food@xxxxxxxxxxxxx>
Date: Fri, 17 Dec 2021 21:55:03 +0000

Sounds good Justin.  Can you share your recipe, love chorizo.
Yes, mackerel cheap here too.  I have usually had the smoked fillets cold with
salad, and this made such a nice change plus no bones. 🤪

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On 17 Dec 2021, at 21:49, Justin Martin <justin.martin@xxxxxxxxxxx> wrote:

I love fresh mackerel and often serve it as a starter with braised leeks and
chorizo. Easy to do and very tasty. Dirt cheap here too.

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________________________________
From: oz-food-bounce@xxxxxxxxxxxxx <oz-food-bounce@xxxxxxxxxxxxx> on behalf of
Julia Leatherwood <julialeatherwood@xxxxxxxxxxxxx>
Sent: Saturday, December 18, 2021 7:41:00 AM
To: oz-food@xxxxxxxxxxxxx <oz-food@xxxxxxxxxxxxx>
Subject: [oz-food] Mackerel

Never had or cooked fresh mackerel, only smoked.

Pan fried for tonight’s dinner, topped with a dressing of soy,garlic, honey,
sesame oil, rice wine vinegar and lime juice,  Stir fried veggies and coconut
chilli rice. Surprisingly really tasty.

[cid:BCE04C47-B93F-46B1-8CC0-4EFD57C47A81-L0-001]  Jules

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Follow-Ups:
- [oz-food] Re: Mackerel
  - From: Justin Martin

References:
- [oz-food] Re: Mackerel
  - From: Justin Martin

[oz-food] Re: Mackerel

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