[modeleng] Re: And now for something completely different (cue organ) . . . . .

  • From: Patrick Coppens <develop@xxxxxxxxx>
  • To: modeleng@xxxxxxxxxxxxx
  • Date: Sat, 15 Dec 2007 19:14:31 +0100

Harry Wade wrote:
> For decades after the close of the War we had a small company here, started 
> by four ladies (friends of me Mums) who made real English plum puddings, and 
> very good they were - we had one almost ever year.  I now discover that the 
> successors to the Pudding Ladies have shut their doors and the puds are no 
> more but I would still like to have my pud.  I have found (Matthew) Walkers 
> on-line but time is now a bit short to be certain have one here for Christmas 
> (unless I use the outrageously and prohibitively expensive "fast" delivery.)  
> So being the "can-do" person that I am, I have decided to do the unthinkable, 
> or perhaps just foolhardy, . . . I want to attempt to MAKE a pudding.  I 
> would be glad to have any recipes, instructions, hints, tips, secrets, or 
> anything you or 'er Indoors might be able to offer.
> Yours in suet and sweetmeats,
> H Wade
>
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>   
Harry,

I will ask the wife to have a look in her collection of Mrs Beetons 
cookery books and mail you of list!

Patrick
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