Hi Aram,it freezes quite well, we've often had asparagus over Christmas.
Cheers Douglas On 10.06.2014 15:40, Aram Langhans wrote:
I was informed my our local fruit stand he will be picking "grass" for one more week. I'll miss it after it is gone.Aram *From:* Douglas Sharp <mailto:douglas.sharp@xxxxxx> *Sent:* Tuesday, June 10, 2014 4:07 AM*To:* leicareflex@xxxxxxxxxxxxx <mailto:leicareflex@xxxxxxxxxxxxx> *Subject:* [LRflex] Re: A very contrasty walk around a dull place - PhilippeHi Philippe,unfortunately, the "Spargel" season is over around here - it started very early after the mild winter.We've had it "Classical" with smoked ham and Hollandaise, with "Schnitzel" and a creamy sauce with a dash of lime juice, with shrimps and with scrambled eggs.All, of course, with melted butter and fresh parsley and chives from the garden.A very good year for it, much less bitter than last year. Best Douglas On 05.06.2014 20:07, Philippe wrote:+1 DouglasI had spotted the three garages, but this one escaped my late Spring leisurely vigilance ;-)Amities de Mutz where we've just had asparagus again tonight, with home made mayonnaise if you please, yum to the square :-)PhilippeLe 5 juin 2014 à 18:31, Douglas Sharp <douglas.sharp@xxxxxx <mailto:douglas.sharp@xxxxxx>> a écrit :