George wrote:
Thanks - love food photos (needs a tad less yellow ;~)
You've obviously used your loaf in calibrating your monitor..... :-)
"Looks" great Alex. I may try some for Thanksgiving day; if we have some guests. Problem is that I have this sour dough starter that keeps asking to get fed; which means I have to bake with it - every couple days. And I'm like the lone bread eater in the house.
Well, there's nothing like giving your guests a choice. Have a great Thanksgiving.
Best of baking. Alex -- Alex & Carmel Hurst Waterfall Near Cork Ireland Tel: +353 21 454 3328 Mobile: +353 87 245 7048 (A) +353 87 988 9927 (C) +44 (0) 7544 492517 (UK spare) email: corkflor@xxxxxx (for either of us) email while travelling: <corkflor@xxxxxxxxx> Carmel McCarthy <carmelmac@xxxxxxxxxxxxxxxxxx> (for Carmel personally) UK email (when there) Alex Hurst <corkflor1@xxxxxxxx> Home Pages: http://www.iol.ie/~corkflor Photo Gallery at: http://corkflor.smugmug.com ------ Unsubscribe or change to/from Digest Mode at: http://www.lrflex.furnfeather.net/ Archives are at: //www.freelists.org/archives/leicareflex/