Hmm dont do it myself but I have an idea. If what I think of kong is the same as what you are referring to - a very weird snowman body shape with no limbs and a cylindrical hole through the centre? Put kong standing up in freezer on hard surface - freezable dish etc this will block the bottom gap, fill with water and gravity will stop spills from other end. Nadine Lattimore On 4 Jan 2014, at 16:36, pam <pamyoung80@xxxxxxxxx> wrote: > ok so just wondering when i put food and water in a kong to put in the > freezer, is there any way to stop the water from leaking back out of the > holes. thanks. > pam > > Sent from my iPhone