[blindcooks] Re: Yeast
- From: "Charlene Ota" <caota4@xxxxxxxxx>
- To: <blindcooks@xxxxxxxxxxxxx>
- Date: Thu, 17 Apr 2014 12:25:28 -0500
Hi, Cindy, once the jar of yeast is open it should be stored in the
refrigerator or freezer. Put a teaspoon of it in warm water with a little
sugar and see if he starts bubbling and then you'll know if it's still alive
or not.
Charlene
-----Original Message-----
From: blindcooks-bounce@xxxxxxxxxxxxx
[mailto:blindcooks-bounce@xxxxxxxxxxxxx] On Behalf Of Cindy Ray
Sent: Thursday, April 17, 2014 11:08 AM
To: blindcooks@xxxxxxxxxxxxx
Subject: [blindcooks] Yeast
If you have a jar of yeast and it has been opened before but it has been in
the cupboard for about a year, is it likely to be of any use at this time. I
am sure, John, that you know the answer to this question. You make even more
bread than I used to.
Thank you in advance.
Cindy
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