CHERRY-INFUSED DR. PEPPER PUNCH
Prep 10 MIN
Total 10 MIN
Servings 16
2 liters Dr. Pepper soda
1 bottle (32 oz) pure cherry juice or pom-cherry juice
1 liter Ginger Ale
1 jar (13.5 oz) maraschino cherries, undrained
1 cup pomegranate arils
Crushed ice
In a large punch bowl, combine soda, cherry juice, ginger ale and cherries.
Add enough ice to fill punch bowl. Sprinkle pomegranate arils on top for
garnish.
"In darkness there is no choice. It is light that enables us to see the
differences between things; and it is Christ who gives us light."
-Sugar Lopez
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