[bksvol-discuss] Re: OT: how to detect boiling water
- From: Soronel Haetir <soronel.haetir@xxxxxxxxx>
- To: bksvol-discuss@xxxxxxxxxxxxx
- Date: Fri, 1 Jan 2010 10:12:11 -0900
Like I said, I haven't made candy since going blind. As for the drop
test, I never really *looked* at the result, it was much more how the
cooled product felt. My concerns are more with things like not
touching a hot pan by accidentally bumping the side while stirring, or
getting the small amount of mix needed for a test rather than knowing
when the stuff is done.
Even when I could see I had very poor awareness of body position for
things like the stirring mentioned above.
On 1/1/10, Jamie Yates, CPhT <mirxtech@xxxxxxxxx> wrote:
> How do you see the results if you do the drop test? Where you drop water
> onto the candy mixture right? I never liked to do that. It's too subjective
> for me and I was a new cook when I used to try so I wasn't sure what exactly
> to be looking for.
>
>
> --
> Jamie in Michigan
>
> Currently Reading: Who Do I Talk To? by Neta Jackson
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--
Soronel Haetir
soronel.haetir@xxxxxxxxx
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