[jsfg_cinti] Fw: MILLENNIUM JOB OPENINGS

From: Demitras Daniels
Sent: Monday, August 06, 2007 11:18 AM
Subject: MILLENNIUM JOB OPENINGS

The Millennium Hotel
JOB OPENINGS- Week of August 6, 2007

FOOD & BEVERAGE DIRECTOR (Full-time, 8am-5pm, may vary) Directs and
coordinates activities of food service facilities. Review food and beverage
lists submitted by each facility manager to determine that sufficient items
are ordered weekly. Inspects food service facilities to ensure that
equipment and buildings meet requirements of state and local health laws and
internal regulations. Analyzes information concerning facility operation
such as daily food sales, patron attendance, and labor costs to prepare
budget and to maintain cost control of facility operations. Inspects and
tastes prepared foods to maintain quality standards and sanitation
regulations.
Master's degree (M.A.) or equivalent; or four to ten years related
experience and/or training; or equivalent combination of education or
experience.

AM/PM HOUSEKEEPING FLOOR INSPECTOR (Full-time, must be available for 1st and
2nd shift, weekends required) Responsible for the training and development
of Room Attendants. Inspects guest rooms, linen closets, corridors and
public space areas.  Prepares rooms for VIP arrivals. Handles guest
complaints.
Minimum of 1 year housekeeping and supervisory experience required.

GUEST SERVICES AGENT (Full-time, must be available for 2nd shift, weekends
required) Completes a variety of duties in the front of the house to
facilitate efficient guest services.  Checks guest in and out of hotel
following proper procedures including cash handling, accounting and bell
procedures.  Upgrades guest's bases on their expressed needs.  Must be
knowledgeable regarding hotel's services and its surrounding area.
Excellent customer service skills a must.
-  Customer service in a hotel, retail or airline environment required.

VALET (Full & Part-time, 2nd & 3rd shift, 3pm-11pm& 11pm-7am, weekends
required) Parks automobiles for guests in parking garage.  Places numbered
tag on windshield of automobile to be park and gives customer the matching
tag to be used when locating the parked automobile.  Collects parking fee
from guests.  Maintains cleanliness of driveway, garage and associated
areas.
-  Must have a valid driver license and proof of auto insurance. Must be
able to drive both 5 speed and automatic vehicle.

SECURITY AGENT (Full-time, must be available to work every shift, weekends
required) Ensures the safety and security of all guests and staff of the
hotel.  Completes rounds of property on a scheduled basis.  Initiates
follow-up on all investigations of crimes committed against property and
persons.  Assists sick or injured guests, ensuring documentation and
disposition of disposition of reports.
-  High school diploma and at least 1 year Security related experience
required.  CPR and/or First Aid training preferred.

COOK SUPERVISOR (Full-time, must be available for all shifts, weekends
required) Supervises employees engaged in cooking food, maintains
cleanliness of food service areas and equipment.  Trains workers in
performance of duties, assigns and coordinates work of employees to promote
efficiency of operations.  Supervises serving of meals.  Inspects kitchen
and dining areas and kitchen utensils to ensure sanitary standards are met.
-  2 year culinary degree with at least 1 year supervisory experience
required.

LINE COOK (Full-time, varied hours, weekends required)
Prepares all cold fruit and vegetable items, prepares hot prep items, stocks
food supplies, reads and understands recipes to ensures all items are made
correctly. Maintains cleanliness and sanitation of kitchen area.
-  Previous cooking in a restaurant environment  required.

The Millennium Hotel is an equal opportunity employer
The Millennium Hotel Cincinnati Job Opening list is updated every Monday. To
hear current job openings, call 513-352-2146 or 513-352-2118.

Millennium Hotels and Resorts.  Enjoy our world of Hospitality!
http://www.millenniumhotels.com

You can unsubscribe from the list by sending email to 
jsfg_cinti-request@xxxxxxxxxxxxx with 'unsubscribe' in the Subject field. 

Web archive: http://www.freelists.org/archives/jsfg_cinti 

Questions to:  jsfg@xxxxxxxx

Other related posts: