Some of you may not have received this here we go.
Mark your calenders, (Sunday March 26 2017) at 09:30 David, Anna, Anika and
Ryan Corcoran will be hosting a French Themed Breakfast at Harris Hill,
celebrating Spring and the end of sap season ...also the beginning of the 2017
flying season.Menu: Beignets, Batonnets de pain grille, Cafe Torréfié, Lard
Canadian, Quiche, 2017 Sirop ďérable
Translation: French donuts, French Toast sticks, French roast coffee, Canadian
bacon, Quiche, 2017 Maple syrup.
