[HUG ] Re: HI TO ALL
- From: Eric Maquiling <emaquiling@xxxxxxxxx>
- To: hasselblad@xxxxxxxxxxxxx
- Date: Mon, 25 Aug 2008 11:04:13 -0700
On Mon, Aug 25, 2008 at 01:54:13PM -0400, Mark Rabiner wrote:
>I found more convenient than mixing up the 130 is just adding a teaspoon of
>Glycin to my Dektol.
>When I got sick of measuring out 11gs of Glycin.
>
>The results you get you'd never tell from the 130 the formulas are pretty
>similar.
Wow! this is interesting.
Does it last long though? I like Ansco 130 cause it sits in my Nova vertical
for months and months. I not much of a chemist guy, so I don't know which of
the ingredients of Ansco 130 makes it last so long.
--
Eric
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