[guide.chat] Chocolate Mousse Recipe
- From: "clare moulds" <clare@xxxxxxxxxxxxxxxxxxxxxx>
- To: "Guide Chat" <guide.chat@xxxxxxxxxxxxx>
- Date: Sat, 11 Aug 2012 21:38:26 +0100
Here's a recipe for chocolate mousse that doesn't use raw eggs so ideal. Not
quite sure what confectioner's sugar is though.
Chocolate Mousse
8 ounces chocolate chips
6 tablespoons water
2 teaspoons vanilla
2 cups whipping cream
1/4 cup confectioners' sugar
Melt chocolate and water in a saucepan. Whisk in the vanilla. Allow to cool.
Whip the cream. Add the confectioner's sugar. On low speed of the mixer,
blend in the chocolate. Scoop the Chocolate Mousse into a clear, glass bowl.
Garnish with grated chocolate or some of the chocolate from the pan,
drizzled on top.
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