[bksvol-discuss] Re: question

When I did the Kingsford outdoor cooking books, there was a note that all of the fractions had been checkedd for accuracy. When reading the book I had no difficulty in reading those fractions, such as 1/2 cup, etc. It would take a sighted person to look at the book and the computer screen to be sure that everything matched. You might want to look for Kingsford in the index, just to see how it came out.

Mike
----- Original Message ----- From: "Jill O'Connell" <jillocon@xxxxxxxxxx>
To: <bksvol-discuss@xxxxxxxxxxxxx>
Sent: Thursday, March 12, 2009 9:31 AM
Subject: [bksvol-discuss] Re: question


I have never been involved in a recipe book but I am aware that most of them on Bookshare are a mess; however, a few seem to have solved the problems of dealing with fractions. I am a braille reader where I think this is especially important. Could someone give directions as to how these fractions must be changed to accommodate the braille reader. Jill ----- Original Message ----- From: "Mike and Lori Castner" <mandlcastner@xxxxxxxxxxxxx>
To: <bksvol-discuss@xxxxxxxxxxxxx>
Sent: Thursday, March 12, 2009 9:13 AM
Subject: [bksvol-discuss] Re: question


Hi Gergina,
It will help if you include in comments a note that says all fractions in
the recipes have been checked.
Mike
----- Original Message ----- From: "Georgina" <culmer@xxxxxxxxxx>
To: <bksvol-discuss@xxxxxxxxxxxxx>
Sent: Thursday, March 12, 2009 7:34 AM
Subject: [bksvol-discuss] Re: question


Hi Gail-- Before submitting the book I will have Tarran look at the recipes to make
sure that they are correct, and I'll put a hold on the book for you.
--Georgina

I'm not a pessimist just an optimist for the worst

----- Original Message ----- From: "Mayrie ReNae" <mayrierenae@xxxxxxxxx>
To: <bksvol-discuss@xxxxxxxxxxxxx>
Sent: Thursday, March 12, 2009 9:20 AM
Subject: [bksvol-discuss] Re: question


Hi Gail,

You need to be able to see to proofread these books.  There are
recipes whose fractions need to be varified against the print copy of the
book.

Sorry to disappoint.

Mayrie



-----Original Message-----
From: bksvol-discuss-bounce@xxxxxxxxxxxxx
[mailto:bksvol-discuss-bounce@xxxxxxxxxxxxx] On Behalf Of gail johnson
Sent: Thursday, March 12, 2009 4:03 AM
To: bksvol-discuss@xxxxxxxxxxxxx
Subject: [bksvol-discuss] Re: question

Georgina if you submit the book I want to proof it.

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